Ingredients
- 500 grams of feijão
- 1 tablespoon of manteiga
- 2 units of cebola roxa
- 800 grams of carne seca dessalgada e desfiada
- 200 grams of bacon
- 1 unit of calabresa
- 3 units of dente de alho
- Pimenta de cheiro to tasty
- 1 unit of tomate
- 500 grams of arroz
- Pimenta-do-reino to tasty
- Sal to tasty
- Queijo coalho to tasty
- Salsinha e cebolinha to tasty
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