CORAÇÃO DE GALINHA EMPANADO

Ingredients

• 1 kilo of coração de galinha
• 1 unit of saco plástico
• 1 coffee spoon of sal
• 1 coffee spoon of pimenta-do-reino
• 1 coffee spoon of lemon pepper
• 1 tablespoon of ketchup
• 1 tablespoon of mostarda
• 1 tablespoon of maionese
• 1/2 unit of limão
• 1/2 cup of amido de milho
• 1 cup of farinha de trigo
• Sal to tasty
• 2 units of ovos
• Óleo to tasty