Ingredients
- 1 kilo of coxa e sobrecoxa de frango
- Açafrão to tasty
- Páprica defumada to tasty
- Sal to tasty
- Pimenta-do-reino to tasty
- 2 tablespoons of vinagre
- 2 tablespoons of molho shoyo
- 1/2 unit of limão
- Azeite to tasty
- 1 unit of cebola
- 1 unit of pimentão verde
- 4 units of pimenta de cheiro
- 3 units of dente de alho
- 2 units of tomate
- 1 tablespoon of extrato de tomate
- 2 units of batata
- 3 units of folha de louro
- Salsinha e cebolinha to tasty
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