STUFFED POTATO

Do you have potatoes at home? Delicious recipe ready in no time!

Preparación

1 hora
Sirve
4 personas
Dificultad
Fácil

Creado por Teste Receitas


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Cómo hacer

Paso 1
In a container, add 4 medium cooked potatoes and mash well. Now add salt to taste, pepperoni to taste, parsley and chives to taste. Mix everything very well.
Paso 2
Then add 100g of grated mozzarella and mix again. It is very important that the potato is cold when adding the cheese.
Paso 3
In a refractory, add 100g of grated ham, 100g of grated mozzarella and add.
Paso 4
Take some of the dough and open it in your hand like this. Now add the stuffing. Then add a little more dough and shape like that. Repeat this process until all ingredients are gone.
Paso 5
To bread, roll the dumpling into the cornstarch. Then pass in beaten eggs. Finally, spread in panko flour or breadcrumbs. Repeat this process until all the cookies are gone.
Paso 6
In a pan of hot oil, fry the dumplings until golden.

Ingredientes

  • 4 unidades de medium potatoes
  • salt al gusto
  • pepperoni al gusto
  • parsley al gusto
  • chives al gusto
  • 200 gramos de grated mozzarella
  • 100 gramos de grated ham
  • cornstarch al gusto
  • 2 unidades de eggs
  • breadcrumbs or panko al gusto
  • oil al gusto

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