CREAMY CHICKEN

A creamy chicken as you never saw!

Preparation

30 minutes
Serves
7 people
Difficulty
Easy

Created by Teste Receitas


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How to make

Step 1
In a bowl, add 600g of chicken fillet. Season it with ½ lemon juice, olive oil to taste, salt, spicy paprika, black pepper to taste and 2 grated garlic cloves.
Step 2
In a frying pan, add a little of olive oil and fry the chicken until it goldens.
Step 3
In the Blender, add 700g of baked potato, 2 tablespoons of butter, salt to taste, 200g of milk cream and 500ml of milk. Beat it all very well for 2 minutes.
Step 4
Pour the cream in the frying pan, turn on medium heat and stir until it thickens. Add 100g of grated mozzarela and mix until the mozzarela melts.
Step 5
Now add the chicken fillet. Finish with chive and olive to taste.

Ingredients

  • 600 grams of chicken fillet
  • 1/2 unit of lemon
  • Olive oil to tasty
  • Salt to tasty
  • Spicy paprika to tasty
  • Black pepper to tasty
  • 2 units of garlic cloves
  • 700 grams of potato
  • 2 tablespoons of butter or margarine
  • 200 grams of sour cream
  • 500 milliliters of milk
  • 100 grams of grated mozzarella
  • Chives to tasty
  • Olive to tasty

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