In a bowl, add 2 eggs, oregano to taste, and pepperoni to taste. But you can use whatever seasoning you prefer. Now mix everything very well.
Passo 2
Then add 200g of ham, 200g of mozzarella and 100g of cooked chicken. Remembering that the chicken is already shredded and seasoned. Mix well and add the wheat flour little by little, until it doesn't stick to your hands. If you notice the dough is too dry, add 1 more egg.
Passo 3
Now, just model. I made it in the shape of a ball, but you can give it any shape you want.
Passo 4
After shaping, fry the balls in hot oil until golden brown. It is important to place the balls every 4 units, so as not to lower the temperature of the oil.
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