In a container add 500g of cornstarch and 400g of condensed milk. Mix everything very well.
Step 2
Now add 80g of butter or margarine. Using your hands, mix again until the dough is smooth and does not stick to your hands.
Step 3
Then take some of the dough and shape it that way. Finally, transfer all the balls to a baking sheet and with the help of a fork, mash the balls in this way.
Step 4
Place in a preheated oven at 180°C for 25 minutes.
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