In a bowl, add 3 eggs, salt to taste and beat it very well. Next add 4 tablespoons of milk cream, 3 tablespoons of wheat flour and mix it. Finally, add parsley and chives to taste, 150g of grated mozzarela and mix it again.
Pass the breads in this mixture this way, covering both sides.
In a frying pan, add a little oil and fry the breads in medium heat until it goldens.