FRENCH TOAST WITH DULCE DE LECHE

This recipe of stuffed french toast is super easy for you to make in your Christmas.

Preparation

30 minutes
Serves
14 people
Difficulty
Easy

Created by Teste Receitas


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How to make

Step 1
Cut the breads with approximately 2 fingers thick. Next, cut them in the middle. Then fill them with dulce de leche.
Step 2
In a bowl, add milk, condensed milk and spread well.
Step 3
In another bowl, add eggs and beat well.
Step 4
Pass the breads in the milk and then in the beaten eggs. Repete this process with all the breads.
Step 5
In a skillet with hot oil, fry until golden on both sides.
Step 6
In a bowl, add sugar, cinnamon and mix. Now it’s just finish, passing the breads on this mixture.

Ingredients

  • 7 units of breads
  • Dulce de leche to tasty
  • 150 milliliters of milk
  • 395 grams of condensed milk
  • 3 units of eggs
  • Oil to tasty
  • Sugar to tasty
  • Cinnamon powder to tasty

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